Food reactions can even contribute Keto T911 Review to a condition called insulin resistance. In which the quality of insulin declines and insulin has a hard time moving blood sugar into cells. An estimated 20-25% of the population has at least a moderate degree of insulin-resistance, brought on in part by over-consumption of carbohydrates.
This condition is more common now than it used to be, partly because a common dietary approach of the 198O's was centered on high-carbohydrate diets, based mostly around grain products.Another hormone that can impair fat burning is the adrenal hormone cortisol, which is increased by food reactions. Cortisol reduces the activity of a natural fat-burning enzyme called delta 6-desaturase.A shortage of this enzyme makes it much harder to lose weight.Cortisol is increased by eating too much refined starch and sugar. It is also drastically increased by stress.
Therefore, stress can indirectly contribute to weight gain-even when it doesn't cause to over-eat.Besides disturbing the levels of hormones, food reactions also make you gain weight more easily caused by hypoglycemia. As you probably remember, hypoglycemia or low blood sugar is also a major factor in food cravings. In fact, cravings and metabolic problems are closely related.It seems like there is a never ending quest for the great secret to weight loss.