Category: Organic Sector Newsletter

  • June 2026 newsletter

    June 2026 newsletter

    We may have been a little quiet lately, but behind the scenes there’s been plenty happening.  Over the past months, our organic agroecological community has kept moving with new developments and ongoing work towards a more sustainable food system.  June 2026 Newsletter

  • May – June 2025 newsletter

    May – June 2025 newsletter

    In this edition, you’ll find inspiring stories and bold partnerships that are shaping a healthier, more sustainable food system.  May – June 2025 Newsletter

  • March – April 2025 newsletter

    March – April 2025 newsletter

    In this edition, we bring you inspiring stories, practical tools and bold steps toward a healthier, more sustainable food system. March – April 2025 newsletter

  • January – February 2025 newsletter

    January – February 2025 newsletter

    Welcome to our first 2025 newsletter! A new year, fresh ideas, and more ways to grow organically. Stay tuned for insights and inspiration as we build a healthier food system together!  January – February 2025 Newsletter

  • April & May Newsletter

    April & May Newsletter

    Welcome to our newsletter covering news from the organic sector over the past two months. Our theme continues to focus on transitioning to organic agriculture.  Click here to download this newsletter as a PDF. Farmer story: Angus McIntosh from Spier In 1692, Spier was among the first farms established in Stellenbosch. Today, Spier’s organic pastures span…

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