Collectively we have a wealth of knowledge to help smallholder and commercial farmers, researchers and academics, consumers, retailers and media, organisations, stakeholders and government, to grow their organic knowledge and help us transition to a healthier more sustainable food system.
Helping farmers transition to organic and farm sustainably.
Studies and ongoing trials from the global scientific community.
Transform the way you eat and purchase for a healthier world.
Linking organic initiatives within the African Union, ISAN and others
Using technology to assist organic value chains nationally
Unpacking agricultural legislation in South Africa as related to organics
Bring organics into the mainstream for truly sustainable farming and consumption