Tag: south africa

  • March – April 2025 newsletter

    March – April 2025 newsletter

    In this edition, we bring you inspiring stories, practical tools and bold steps toward a healthier, more sustainable food system. March – April 2025 newsletter

  • January – February 2025 newsletter

    January – February 2025 newsletter

    Welcome to our first 2025 newsletter! A new year, fresh ideas, and more ways to grow organically. Stay tuned for insights and inspiration as we build a healthier food system together!  January – February 2025 Newsletter

  • August – December 2024 newsletter

    August – December 2024 newsletter

    As the year draws to a close, we’re excited to share our final newsletter of 2024, with organisational and sector news, market awards, insights on the challenges summer heat poses to crops, and more. August – December 2024 Newsletter

  • #ChooseOrganic this September – it’s good for you, it’s good for the planet

    #ChooseOrganic this September – it’s good for you, it’s good for the planet

    As spring blooms in September, it’s the perfect time to start embracing a healthier lifestyle for both you and the planet. Incorporating organic foods and products into your shopping can lead to better health for your family while also contributing to the sustainability of our environment. Organic goes beyond a label – it’s a commitment…

  • April & May Newsletter

    April & May Newsletter

    Welcome to our newsletter covering news from the organic sector over the past two months. Our theme continues to focus on transitioning to organic agriculture.  Click here to download this newsletter as a PDF. Farmer story: Angus McIntosh from Spier In 1692, Spier was among the first farms established in Stellenbosch. Today, Spier’s organic pastures span…

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